Tuesday, April 30, 2013

John's Chicken and Pork Barbeque

Chicken and Pork Barbeque best paired with Suka Pinakurat



Procedure:

In a mixing bowl, marinate the pork and chicken with the ketchup, soy sauce and pepper
Mix well and keep in the refrigerator for at least 30 minutes  (turning occasionally).
Over live charcoals, barbeque the pork and chicken til each meat is cooked - turning every few minutes on each side and basting the leftover marinate on the barbeque.

Sunday, April 28, 2013

DnD Tea Bar

Hitting Greenhills on a weekly basis allow me to try restaurants I've never dined before as I wait for my husband and children to finish their toy shopping. 

Last week, I tried DnD  Dimsum & Dumplings located at the second level of Virra Mall (near Ace Hardware), Greenhills, San Juan City.

What's nice about DnD is that it's not crowded. The area is very clean and the staff are fairly courteous.

Dimsum Family, P199.00

Strawberry Chill Tea is so refreshing, I finished e glasses!

Spicy Squid at P195.00 is my DnD favorite simply because I like it salty and spicy.

Lapu-lapu, P190.00

Chicken Alfred at P165.00 is actually good enough for my two kids to share