Wednesday, June 8, 2011

Potato on a Stick

Spending time at the mall, kids see a lot of stuff, especially food. They get hungry from walking and running around. This Twistix Potato is located at SM-Megamall, in front of Toy Kingdom

P75 for a stick of twistix.


Creamline Ice Cream House

A must visit in case you go in Pampanga. Exact address Bldg 5270, C.M Recto Highway, Clark Freeport Zone, Clarkfield Pampanga.

Clean and circular area

Well-dressed, complete with hairnet, gloves and apron, servers
Banana Parfait, P100


Chocolate Stripes, P85
Strawberry Stripes, P75

Wonderful Ice cream server cum Cashier, Annalyn Duya-Gamboa

Monday, June 6, 2011

Bag of Beans Restaurant

It was my first time to dine here for everytime we go at Tagaytay and plan to dine at Bag of Beans the place is always full. Luckily on that afternoon of December 17 there weren't too many customers. I find the place homey and the dishes too. The lack of pretentiousness of the menu and its presentation reminded me of my mother-in-law's delicious home-cooked dishes.

Vegetable Salad laden with parmesan, a MUST try.
This meal could've been perfect if not for the overcooked bangus
From the inside
This caught my attention, taken inside the restroom

Sunday, June 5, 2011

Sbarro

Sbarro is a chain of pizza restaurant that specializes in traditional Italian cuisine including its most popular menu item "pizza by the slice." Its headquarters is located in Melville,Huntington, New York.
(Sbarro Glorieta 5)
Sbarro was founded by Gennaro and Carmela Sbarro. The couple and their three sons, Joseph, Mario, and Anthony immigrated to America from Naples, Italy in 1956 with help from the Padovani family, who took them in. They gave Gennaro employment in their deli. The same year, the Sbarro family opened their first Salumeria (an Italian grocery store) at 1701 65th Street and 17th Avenue in Bensonhurst, Brooklyn, New York which became popular for its fresh food and genuine Italian fare. Their Sbarro Italian Delicatessen in Brooklyn was well received by the local community and was the first of a successful chain. (Source: Wikipedia)
The ambiance is very warm and inviting
Our kids likes watching the pizza making
My personal favorites, Spinach and Mushroom Pizza...
and Vegetable Lasgana.
You might also like to try Stuffed Pizza
and the fresh fruits and veggies.

Wednesday, April 6, 2011

Dusit Thani Restaurant

Craving for Thai food? Try Dusit Thani (not in any way related to Dusit Thani Hotel as confirmed by their personnels) located at the 2nd level of Glorieta 3 - Makati City.

Dusit Thani is quite small, they have about 6 tables only, the food is unpretentious that you'll love coming back.

A must try: Seafood in Chili Sauce: P275

Chicken Breast in Pandan Leaf: P235

Sea Food Fried Rice: P210


Sunday, April 3, 2011

Fried Ice Cream

During my childhood days I always look forward to summer to be able to eat as much halo-halo as I want to. Nowadays, children has many choices as to what cold treats they want to have. Fried Ice Cream is one of them.


It's more of the curiosity of how fried ice cream is made than the actual tasting or eating.



Calling the owners of this Fried Ice Cream - Glorieta Branch, please remind your staff to wear hair net and gloves for proper food handling since their clientele are most kids .



Saturday, March 26, 2011

Take Home Viand

Entertaining friends at home is a breeze, not because I'm like Rachel Ray who can cook in just 30 minutes. Serving good food is as easy as 1-2-3 with the help of Lola Maria Restaurant. Here are two of my favorite take home viand:


BAKED FISH AIOLI (P1,580 - Party Pack/P860 - Party Pack)

BEEF SALPICAO (P1,980 - Party Pack/P1,050 - Family Pack)



















Tuesday, March 8, 2011

Mang Inasal - Olongapo Branch

While we were in Subic Bay Yatch Club, our kids were craving for Mang Inasal's Chicken Inasal. So we headed and found the nearest one in Olongapo City. This Mang Inasal Outlet is far smaller than that of the Branches in Manila.

What's nice about this Mang Inasal are the warm people working there.
Hats off to Ms. April Climaco - Manager, Mang Inasal, Olongapo, she's super accommodating even to our little kids.