For an authentic Japanese, Hokkaido style dining, head on at Raku Hokkaido Ramen House. Raku has variations of the four basic ramen flavors: Shoyu (soy-based), Shio (salt), Tonkatsu (pork broth) and, of course, miso. Served with characteristic Japanese minimalism on beautiful pottery imported straight from the inscrutable country, Raku is easily an authority on Japanese noodle preparation. However, it is worthy to note that you will be surprised – the different noodle dishes bring consumers to a unique noodle experience. Executed flawlessly by Executive Chef CK Kalaw, who trained at Le Cordon Bleu in Australia, Raku’s noodles have a playful and distinct touch while still maintaining the soothing and familiar flavors.
Raku offers a variety of gyoza filling like meats, seafood and vegetables. Their gyoza is not the typical fried or steamed, Raku uses Yaki-gyoza style when cooking their dumplings.
Raku, which provides its consumers with comforting and legitimate Hokkaido cuisine in a typical Japanese setting, but surprises them with a playful and impish after taste . All in all, the effect really does lend a sense of blissful happiness and contentment.
Bento is a must have for diners who cant decide what to eat, for Raku's bento will definitely satisfy a hungry eater.
What's best? Raku is on buy 1 take 1 all food items from 2pm to 6pm and 9pm to 11pm daily. Certain guidelines to be followed: The promo is not applicable for beverages. Not applicable for other discounts and senior citizen discount. For delivery and take out, add P20 per order for microwavable packaging. Vat excluded.
Raku is located at the ground floor of Le Grand Condominium, 130 Valero Street in Salcedo Village, Makati City. For delivery and take-out, call 553-6632. XO46 Bistro is a member of the Advent Manila Restaurant Group.
Raku has another branch, at the 4/f of NAIA Terminal 3, Pasay City